Gluten free Flafel dough

The taste of the Galilee, the crispness of the market – in your kitchen! 🥙✨
Imagine the intoxicating smell of fresh falafel coming out of the oil, the golden and crunchy shell and the soft green heart... Now stop imagining and start frying!
Our batter was born out of a love for the Galilean tradition and local ingredients. We took all the goodness of the Galilee – high-quality hummus, an abundance of fresh herbs (parsley and coriander that give it the deep green color) and a secret spice blend – and packed them into one perfect batter.
Why is our falafel exactly what you were looking for?
• 🌿 Greener, tastier: We don’t skimp on herbs. Our batter is rich in fresh vegetables that provide a fresh and authentic flavor.
• 🌾 100% gluten-free: Finally, falafel that everyone can enjoy! Without compromising on texture or flavor.
• ⏱ Easy and convenient: No need to soak, grind or dirty the kitchen. The batter is ready to go – just form balls and fry (or bake!).
• 🥗 Only natural ingredients: No preservatives, no food coloring – just hummus, vegetables and spices.
The result? Hot, fragrant and addictive balls that feel like they were bought at the best falafel stand in the Galilee, but were prepared with love at your home.
Turn dinner into a true Galilean celebration!